Farro grain salad with arugula, squash, apple and pumpkin seeds in a wood bowl with serving spoon and fork and side of dressing

Sunshine Grain Salad with Apple and Squash

Moving from summer to fall is so easy with a bright sunshiny salad, that wears UGG boots and blanket scarves. Bringing a side dish? Often I offer because I can’t eat the main course. Sort of selfish, ya. Hah. But I haate feeling like the wet blanket that makes people cook someone outside of their go-to repertoire because of my diet preferences. So I keep quiet, I’ll eat what I can and also offer to bring something! That way there’s...

breakfast cookies on a silpat lined baking sheet

Carrot Cake Breakfast Cookies

Guys these can be ANY kind of cookie. Breakfast cookie, snack cookie, pre-workout, post-workout – the important thing is – you’re getting in the cookie zone during un-cookie times. Are you a three meal a day person or …five? What? five? yes. Breakfast, Lunch, and Dinner, with two snack cushions in between. So my go to snack used to be the protein muffin. And there will always be a place in my heart for the protein-rich sweet treat. BUT sometimes...

Roasted Carrots and Crispy Garbanzo Beans with Tahini Sauce
Tofu Rice Paper Rolls with Collard Greens and Lime Peanuts
Easy Veggie Red Thai Curry with Crispy Chickpeas

Vegan Red Thai Curry with Crispy Chickpeas

Vegetarian red thai curry is crazy easy – and affordable. Thai curry is possibly the BEST way to get your family to eat vegetables in a meal that is as satisfying as takeout. Why veggie curry? Money – Garbos $1.50, Kale $2.50, Bell Pepper $3 (organic ones aren’t cheap..), onion $1, lime $1, coconut milk $2.50 – Thats just over $10. You will get at LEAST two meals – possibly 4 if you add some more veggies or serve over...